Pizza toppings and breading ratings
February 22, 2021
Toppings
Meatlovers: 5/5
- Has all the meats on there. Delicious and tastes like a bunch of angels shot the fountain of youth through your veins. It also tastes like listening to the crackling of a fireplace as you’re warming up on a winter night.
Sausage: 4/5
- Gives me a headache after eating it, but it’s worth it. Used to be my all-time favorite but sausage-only started becoming basic.
Pepperoni: 3/5
- Too plain and basic. Tastes like elementary school. Has no real class.
Hawaiian: 5/5
- Unpopular opinion: pineapple on pizza is actually good. Has spice and flavor unlike pepperoni. It’s different and unique and I like that.
Cheese 3/5
- Boring. No toppings. Plain. Gets bland after a couple of slices.
Breadings
Thin-crust 0/5
- Terrible. There’s no cushion for your gums so it’s basically a bunch of tiny bread knives stabbing you in the teeth. No flavor.
Hand-tossed 5/5
- Has the cushion that every pizza should have. Full of flavor and big enough to dip in the sauce. Has enough breading to sprinkle enough parmesan cheese on.
Pan 4/5
- Pretty thick and flavorful but isn’t very pretty. It’s ugly. Doesn’t have the natural bread feeling that hand-tossed has.